Chai.. like never before

This post is dedicated to my fairy godmother of chai - my Paati. Happy Birthday Paati!!

This has lesser to do with chai than to do with the mechanism of making chai. Try agonizing over a blasted hotplate that takes 10-15 minutes to make one cup of tea. And maybe 8 minutes once you have boiled the water and the milk separately in the microwave oven. And then try using a gas. Oh that wondrous thing called gas... which has flames. That which can make tea from the coldest of waters and most refrigerated of milk in under 2 minutes. Good bless the gas!

Now of course I have to get used to doing things one at a time... Previously I used to get along with my morning ablusions while the chai sat on the stove. I could afford a nap while the food cooked leisurely for hours together. Those days are gone. And I welcome them with outstretched arms. Enter the era of the gas oven... more food blogs will follow soon of course. Cheers to gas!

The Awakening

Of the simplest kind... of literally waking up. Chill has taken hold of Paris and most days even for a quick riser for me it feels really awful to be getting up away from the cozy warmth of the comforters to the cold, hard wooden floor and the sudden chill that engulfs you before you reach out for that sweatshirt. Every person has a different way of waking up. But for me it has always been the hot hot shower minutes after I rise. Nothing refreshes me better and wakens me faster and happier than that. For all those of you who are wondering - no, not even my morning cup of Felix Felicis aka Chai! For S, I think it's the laptop. Almost everyday, I can catch a glimpse of him bleary-eyed and yawning no sooner than he's tottering out of bed to go and push the laptop screen up to waken it even before turning on the room lights and with that the dull glow of the laptop illuminating his face (in more than one way, if you get my drift!)

On a completely different note, October has clocked the maximum posts for me... and none of them totally frivolous. Cheers to October! And here's welcoming my favorite month November :D

The Tea Blog

So anyone who knows me knows that I have a big hotspot for chai. But these days I have progressed a little further from chai and experimented with a wide variety of herbal teas as well. So here's a short review of the varieties...

1. Masala Chai


Needs no introduction. Traditionally it is the only variety that is made with milk. There are a million recipes to make masala chai online. My favorite 'masala' is the one that my Patti makes at home. Its the typical blend of a bunch of spices (cloves, cinnamon, black pepper, etc) and is perfect when added to the boiling tea powder. No more on this one. Need a recipe? Take a look at Priya's blog. Navigate around and fin more than one variety of chai.

2. Green Tea

Green Tea is traditional Chinese Tea and is usually drunk black (well, actually yellow). It is a wonderfully soothing flavor and has just the right blend of being tangy and tasty. It is absolutely delectable when had with honey and lemon. And from my experience, green tea is a definite energy booster. It can keep you awake and active for hours. And the flavor of green tea has caught on so much that it is now disguised in many packages. The Green Tea frappuccino at Starbucks is a great option for those who like it cold. And if you manage to get to an Asian restaurant, try the Green Tea icecream. Just perfect.

3. Wu Long Tea

This is traditionally Chinese as well. By itself, Wu Long is very strong in flavor and maybe a little bitter to the untrained palate. And as with most Chinese brews, the more you steep the more bitter it becomes. When taken with honey and lemon, the taste improves phenomenally. Wu Long is supposed to be a major boost of metabolism. From my experience however, I think Green Tea is more energizing than Wu Long. Wu Long is excellent for digestion of food however and cleanses the body and is a rich source of antioxidants and has proven to increase the free radicals in the body. So, it is a definite healthy choice. Feeling heavy after a meal? No problem.. have a glass of wu long.

4. SleepyTime Tea

This was a recent discovery of mine. I tried it last night just before I got into bed. This is another traditional blend of typical ingredients like chamomile (for soothing) and spearmint to create a calming sensation. The box recommends taking it in bed literally and dropping off to sleep. Maybe because I expected something like a sleeping pill effect, I was a little wary of it. But once I took it, I could sense the warmth spreading through me. It had the effect of nearly idling my mind and with the right situation, I may as well have drifted into sleep. But then someone chose to blare horn at that exact moment and the spell was broken. It took me the typical 20-30 minutes to fall back into sleep after that. But its worth a shot and I will give it a try once more tonight.

Having a whole lot of natural tea is certain way of boosting the antioxidants in the blood. And whoever said a lot of tea was bad for health? If anyone's tried any other form of tea and would like to recommend it, please leave me a comment. Brew away and relax. :)